
28 Feb 5 Must-Try Toppings on Mamajoun’s Armenian Pizza (That Will Blow Your Mind!)
If you’ve never tried Armenian pizza, you’re in for a treat! Armenian pizza, often called Lahmajoun, has thin, crispy dough and bold toppings. One of the best places to enjoy this dish is Mamajoun, known for its fresh ingredients and authentic flavors.
What sets Mamajoun’s Armenian pizza apart is its toppings. From spiced meats to aromatic herbs, every bite reflects rich tradition and innovation. If you’re ready for a delicious journey, here are five must-try toppings on Mamajoun’s Armenian pizza that will amaze you!
1. Soujouk (Armenian Spiced Sausage) – A Flavor Explosion
If you love bold flavors, soujouk is a must-try. This dry-cured sausage comes from Armenia and other Middle Eastern regions. Made from beef, it is seasoned with garlic, cumin, paprika, and fenugreek for a rich taste.
Why You’ll Love Soujouk on Pizza:
- The smoky and spicy taste complements the crispy crust.
- It adds a savory, meaty bite to each slice.
- The flavors intensify when baked, creating a mouthwatering aroma.
At Mamajoun, their soujouk pizza balances heat and savoriness, topped with fresh onions, tomatoes, and cheese. Pair it with yogurt or a fresh salad to cool down the spice!
2. Lahmajoun Meat Mix – The Ultimate Classic
When discussing Armenian pizza, we can’t forget Lahmajoun—the original flatbread topped with a spiced minced meat mixture. This is the heart of Armenian pizza and a classic at Mamajoun.
What Makes Lahmajoun Special?
- The meat mix features ground beef or lamb, onions, tomatoes, parsley, and spices.
- The thin crust allows the rich, meaty flavors to shine through.
- It’s light yet full of taste, making it easy to enjoy multiple slices.
Mamajoun’s Lahmajoun is a customer favorite. It’s perfectly cooked with a crispy edge and a soft center. For a twist, squeeze fresh lemon juice on top and roll it with herbs like parsley or mint!
3. Zaatar – A Herbal and Earthy Delight
For fans of herbs and spices, zaatar is a fantastic topping. This Middle Eastern spice blend contains thyme, sumac, sesame seeds, and more. When baked on Mamajoun’s fresh dough, it creates a fragrant, tangy pizza.
Why Zaatar is a Must-Try:
- The mix of earthy, tangy, and nutty flavors is irresistible.
- It’s lighter than meat toppings but still rich in flavor.
- Zaatar has health benefits, including boosting brain function.
Mamajoun’s Zaatar Joun Pizza is perfect for vegetarians or anyone who loves herbal flavors. Try it with feta cheese or olives for extra saltiness!
4. Fresh Herbs & Vegetables – A Refreshing Twist
Sometimes, simple toppings are the most satisfying. Mamajoun lets you customize your pizza with fresh herbs and vegetables for a crisp and flavorful experience.
Top Choices for Armenian Pizza:
- Tomatoes – Juicy and slightly sweet, balancing rich toppings.
- Onions – Raw or caramelized, they add depth and sweetness.
- Bell Peppers – Their crunch and sweetness complement savory flavors.
- Fresh Parsley & Mint – Bright and aromatic, they add a traditional touch.
Fresh herbs and veggies can balance the richness of meats like soujouk or lahmajoun, creating a well-rounded pizza. Plus, it adds a healthy, vibrant touch to your meal!
5. Armenian Cheese Blend – The Perfect Creamy & Savory Combo
What’s a pizza without cheese? While mozzarella is common, Armenian pizza often uses a special blend of Middle Eastern cheeses that elevate the flavor. Mamajoun uses high-quality cheeses that melt perfectly and add a creamy richness.
Popular Armenian Cheese Choices:
- Aged Armenian Cheeses – Tangy and sharp, adding complexity.
- Feta Cheese – Crumbly and salty, great with zaatar or herbs.
- Akkawi Cheese – Mild and creamy, perfect for melting.
Mamajoun’s cheesy pizzas are a dream for cheese lovers, offering a silky texture with just the right saltiness. Try it with honey or a drizzle of olive oil for a gourmet touch!
Final Thoughts: Discover the Unique Flavors of Mamajoun’s Armenian Pizza
Mamajoun’s Armenian pizza is truly unique. Each topping honors traditional flavors while offering something new. Whether you love spicy soujouk, tangy zaatar, or classic Lahmajoun, there’s something for everyone.
If you’re craving something bold, flavorful, and unique, these five toppings will amaze you. So, visit Mamajoun, try them all, and experience Armenian pizza like never before!
Check out our Facebook!
FAQs About Mamajoun’s Armenian Pizza
- What makes Mamajoun’s Armenian pizza different from regular pizza?
Mamajoun’s Armenian pizza has a thinner, crispier crust and unique toppings like spiced meats, zaatar, and Middle Eastern cheeses.
- Can I customize my Armenian pizza at Mamajoun?
Yes! You can choose from various toppings like fresh herbs, vegetables, and different cheese blends.
- Is Armenian pizza spicy?
Not always! While toppings like soujouk are spicy, options like zaatar and cheese blends are milder.
- What’s the best way to eat Lahmajoun?
Lahmajoun is often eaten rolled up with fresh herbs and lemon juice, enhancing the flavors.
- Does Mamajoun offer vegetarian options?
Yes! Vegetarian-friendly options like Zaatar Joun and cheese-based pizzas are available.