Soujouk: The Spicy Armenian Sausage Making Waves in Toronto
At Mamajoun, we take pride in bringing the bold flavors of Armenian cuisine to Toronto—one flatbread, one pizza, and one mouthwatering ingredient at...
25 July, 2025
Masonry
Inside Mamajoun: What “Mama” Means in Armenian Culture
At Mamajoun, our name is more than a catchy word—it’s a tribute to love, family, and the culinary traditions passed down through generations....
18 July, 2025
The King Pizza: Why Mamajoun’s Fully Loaded Pie Rules Supreme
Some pizzas are subtle. Others are simple. But The King Pizza? It makes a statement. At Mamajoun, we crafted this flavor-packed pie for...
01 July, 2025
Vegetarian Armenian Cuisine in Toronto: Flavor Without Compromise
When people think of Armenian food, they often picture grilled meats and kebabs. But Armenian cuisine also has a rich tradition of meat-free...
26 June, 2025
Lahmajoun vs. Pizza: What Makes Armenian Flatbread So Special?
In a city like Toronto, where food culture thrives on diversity, it’s easy to find dozens of pizza styles—from thin-crust Neapolitan to thick...
02 June, 2025
Toronto’s Armenian Food Scene: A Taste of Home in the City
Toronto is known for its diverse food. From Indian curries to Italian pasta, you can find dishes from all over the world. Now,...
25 May, 2025
From Our Kitchen: A Day in the Life at Mamajoun
At Mamajoun, every day begins before the sun rises and ends only when the last customer is satisfied. As an Armenian pizzeria committed...
07 May, 2025
Weekend Special at Mamajoun: Discover the Delicious Tradition of Jingalov Hätz
At Mamajoun Pizzeria, we’re known for our handcrafted Armenian flatbreads, especially our classic lahmajoun. But if you visit us on the weekend, you’ll...
21 April, 2025
Why Armenian Pizza is the Ultimate Comfort Food – And Where to Get the Best!
When it comes to comfort food, few dishes rival pizza. But if you haven’t tried Armenian pizza, also known as lahmajoun, you’re missing...
04 April, 2025